Wine Jelly

Wine jelly presentation

The perfect accompaniment for gourmet products!

Our products are:

– 100% natural

– gluten and lactose free

– 100% vegan

A truly pure, additive- and preservative-free culinary product made with high quality wine (only wine)!

Our product also reinforces the link between wine and gastronomy, as it can be paired with a wide variety of dishes.

One advantage of the wine jelly is that anyone can consume it because our production process reduces the alcohol content to less than 1%.

The other advantage of the wine jelly is that it preserves the flavor of the wine, so those who do not drink alcohol can also enjoy the taste of quality wines.

Recommended temperature for consumption is between +8 and +12 degrees! 

Best at room temperature before 18 months from production date.